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 : Breaking the Food Seduction: The Hidden Reasons Behind Food Cravings---And 7 Steps to End Them Naturally

List Price: $15.95
Amazon.com's Price: $10.85
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Binding: Paperback
Dewey Decimal Number: 616.8526
EAN: 9780312314941
ISBN: 0312314949
Label: St. Martin's Griffin
Manufacturer: St. Martin's Griffin
Number Of Items: 1
Number Of Pages: 336
Publication Date: October 01, 2004
Publisher: St. Martin's Griffin
Release Date: September 23, 2004
Studio: St. Martin's Griffin
Sales Rank: 12435




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Editorial Review:

Product Description:
Cure Your Food Cravings Once and For All

If sweets and high-fat foods are sabotaging your efforts to lose weight and get healthy, Dr. Neal Barnard has the solution to conquering your food addictions. Backed up by scientific research, Breaking the Food Seduction explains that your biochemistry, not your lack of willpower, is the problem. Dr. Barnard reveals the simple dietary and lifestyle changes that can break the stubborn cycle of cravings and make you free to choose healthy and tasty foods that can help to you lose weight, lower cholesterol, and improve your overall health.

Featuring a 3-week kickstart plan and 100 delicious, satisfying recipes


Amazon.com Review:
Why is it so hard to resist the temptation of chocolate? Because chocolate triggers the release of natural opiates in the brain. It's a drug "strong enough to keep us coming back for more," according to nutritional researcher Neal Barnard, M.D., president and founder of the Physician's Committee for Responsible Medicine. Cheese also releases mild opiates during digestion--no wonder we crave it. In Breaking the Food Seduction, Barnard helps you understand and overcome your food cravings. He explains which foods "hook" us the most and why, and what to do to break free when you want to decrease the calories and fat that accompany these seductive foods. Cheese, for example, is about 70 percent saturated fat and has more cholesterol, ounce for ounce, than a steak.





Barnard offers seven steps to breaking your food cravings, devoting a chapter to each one, with anecdotes and plenty of clear, sound, practical tips. Then he presents guidelines for healthy eating using "the New Four Food Groups"--vegetables, fruits, legumes, and whole grains--with a three-week menu plan and 113 healthful, vegan recipes. Highly recommended for people who want to understand their food cravings and finally get rid of them. --Joan Price



Customer Reviews
Average Rating:  out of 5 stars

Rating: 5 out of 5 stars - A Must Read for anyone searching for REAL solutions!
Dr. Neal Barnard dares to tell the truth about foods that others won't. If you're looking for REAL solutions, this is a MUST READ. His books are VERY revealing and his suggestions/prescriptions actually work!! Don't pass this up! They will absolutely change the way you look and feel, and the way you think about food. I've only just begun to incorporate his suggestions, and the weight is dropping off like I've never experienced before! This is the best I've felt in years!! I recommend "Foods ... Read More



Rating: 4 out of 5 stars - Breaking the Food Seduction
Another excellent Dr. Neal Barnard book. A good book regarding food cravings and how to have a 'craving-free' body. Lots of good menus and recipes. I would recommend any of Dr. Neal Barnard's books.



Rating: 3 out of 5 stars - same information as so many other books
This book was a fast read, and mainly talked about a low GI diet. Somehow I was hoping to hear something new and different from other books I have read.

It was worth the read.



Rating: 5 out of 5 stars - WONDERFUL BOOK
A plant based diet is advocated. The best part is that the doctor explains WHY this is the best diet. He gives tips that are doable. The book is easy to read and the examples he gives are relateable. Highly recommend this book.



Rating: 4 out of 5 stars - A fascinating look at food's effect on the human body!
For me, it all comes down to oatmeal.

But first you have the name of the book: Breaking the Food Seduction. It sounds a little goofy at first, like a cover blurb on a checkout stand magazine. But Dr. Barnard has a real point: the reason it's so hard to resist, say, chocolate, or cheese, or (for me) that doughnut, has nothing to do with willpower. It's chemistry. We literally become "addicted" to the physical effects of components of these foods, and that leads us to crave them. It's nothing ... Read More



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